A foodie’s guide for unique chocolate experiences in Switzerland

When it comes to chocolate, there’s no competing with the Swiss. The birthplace of Nestlé, Lindt and Toblerone, Switzerland has perfected the art of chocolate-making since 1875 when Daniel Peter and Henri Nestle invented milk chocolate. Switzerland is one of the largest consumers of chocolate in the world, indulging in a record 11kgs of chocolate a year! Going back in history, Switzerland’s affair with chocolate started 200 years ago…

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A lesson in sustainability at the beautiful Swiss village, Bluche

By Nivi Shrivastava While one may associate Switzerland with majestic snow-covered Alps, crystal clear lakes and endless green pastures, there are plenty of things in this country that makes it an “ideal” tourist location. If you look beyond Bollywood’s favourite honeymoon destinations in Switzerland, you’ll be surprised to discover some awesome small offbeat locations that will leave you…

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