Serving now: planet on a platter with home style Naga thali

Fermented, foraged, and freakishly healthy – a tad bit exaggerated but almost accurate adjectives to describe a home-style meal from the Northeastern state of Nagaland. The elusive Naga cuisine is a fine example of experiencing gastronomic thrill with simple, locally-sourced ingredients on a common platter, which when combined in the right proportions initiate complex flavours…

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Exploring holistic ‘planetary well-being’ at the Four Seasons Resorts in Maldives

Planetary well-being refers to the holistic approach to promoting the health and sustainability of the planet and all its ecosystems. It goes beyond individual well-being and considers the interconnectedness between human well-being and the health of the environment. The concept recognizes that our actions and choices impact the earth and aims to foster practices that…

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