Presentation on point for food connoisseurs
When it comes to classic recipes and street food favourites, there’s limited room for innovation without offending the original flavour and appearance of the dish. However, when gifted chefs re-create…
Good things come in a nutshell
When it comes to classic recipes and street food favourites, there’s limited room for innovation without offending the original flavour and appearance of the dish. However, when gifted chefs re-create…
Nestled in the picturesque Caucasus region, Azerbaijan, often referred to as the “Pearl of the Caucasus,” beckons travelers with its rich history of viticulture and a burgeoning wine industry. The…
In the heart of Dehradun, where the majestic Himalaya hills meet vibrant culture, popular Caribbean-themed lounge Raasta sets its stage in Uttarakhand’s capital. A couple of weeks back, we took…
The State of Maharashtra is not only renowned for its diverse culture but also for its culinary treasures, and thanks to the Maharashtra Tourism board that we experienced some of…
In the kaleidoscopic tapestry of Indian festivals, few celebrations are as enchanting and appetizing as Onam. It is an annual festival celebrated to mark the homecoming of legendary King Mahabali…
Konnichiwa readers, food enthusiasts and fellow adventurers of taste! I recently embarked on a delectable journey through the vibrant world of Japanese cuisine, diving headfirst into the aromatic world of…
Fermented, foraged, and freakishly healthy – a tad bit exaggerated but almost accurate adjectives to describe a home-style meal from the Northeastern state of Nagaland. The elusive Naga cuisine is…
By Suman Bharti Whisky is delicious all throughout the year. However, whisky provides warmth that is undeniable when it rains and the weather gets chilly. There’s no need to let…
When it comes to chocolate, there’s no competing with the Swiss. The birthplace of Nestlé, Lindt and Toblerone, Switzerland has perfected the art of chocolate-making since 1875 when Daniel Peter…
Eid ul-Adha, also known as the Festival of Sacrifice, is a significant Islamic holiday celebrated by Muslims around the world. Traditional food items vary across different cultures and regions, but…