Rediscover the ancient cuisines from hills of Uttarakhand
By Nivi Shrivastava In the post-covid era, the revival of the ancient grains as superfoods has taken us back to the granny’s kitchen, and the route to the revival of these old recipes is full of interesting pit stops. The not-so-mainstream homemade dishes from Uttarakhand’s Kumaon and Gharwal region are the latest obsession for vegan-friendly,…